Celebrating life with our guests at each of our Feasts in the Field is a rather magical occasion that we look forward to all year long. We adorn our old farmhouse tables with vintage china, glassware and found objects from the fields of Round Top, creating a night you won't soon forget.
Join us around our family table this fall for two evenings of dining, talking, listening, laughing and loving. Our very special guest chefs will prepare a feast for us with ingredients from our friends on nearby farms and cook on an open fire in our field. Live music round the firepit tops off the night. This fall's feasts are Monday, October 1 and Tuesday, October 2. We will be announcing our chefs in early August, and tickets will go on sale shortly after. Follow us on social media to be the first to know. We can't wait to welcome you.